Stewarding Supervisor - Kitchen Ops & Team Lead

A luxury hospitality company in Newport Beach, California is looking for someone capable of coordinating kitchen operations and communicating effectively with team members. Required skills include basic communication and prior experience in dishwashing or supervising in hotel environments. The role demands physical stamina, a flexible schedule, and the ability to work in varying temperatures. Join a team committed to delivering outstanding, personalized guest experiences. #J-18808-Ljbffr