Patient Food Service Specialist – Day Shift & Growth

A healthcare provider in Michigan seeks a Food Service Attendant to perform food-service duties and customer service in a team environment. This role involves processing orders, interacting with patients, and maintaining safe food handling practices. Applicants should be at least 18 years old, preferably with some guest-service experience, and must have a high school diploma or GED. Flexible scheduling is provided along with competitive pay and immediate benefits. #J-18808-Ljbffr