Morning Team Leader: Flexible Hours & Growth

A leading restaurant franchise in St. Clairsville is seeking a passionate Team Manager who can oversee daily operations and manage up to 75 staff members. Responsibilities include ensuring outstanding customer service, maintaining safety and sanitation standards, and recruiting and training team members. Ideal candidates will have 1–2 years of experience in hospitality or restaurant management, with strong leadership and organization skills. This role offers competitive wages and flexible schedules. #J-18808-Ljbffr