Line Cook — Detroit-Style Pizza, Team‑Driven & Trained

A leading pizza restaurant in Michigan seeks individuals to join their team in maintaining high standards of food production and service. Responsibilities include expediting orders, ensuring cleanliness in the kitchen, and participating in training efforts. Ideal candidates will have strong teamwork and communication skills, with the ability to stand for long periods and lift up to 40 pounds. This role emphasizes safety, efficiency, and a commitment to quality. #J-18808-Ljbffr