Courtyard Banner Elk
Raines Co. - Your Future is Now!
Position Summary
The Server provides fast, friendly and efficient service by suggestively selling menu items, taking orders and ensuring guests receive great service throughout their meal and collecting payment.
Established in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world’s leading hotel brands as well as boutique hotels. Raines has maintained a family-oriented culture that believes in building relationships with our associates, with our partners and within the communities where we operate.
We offer comprehensive Medical/Dental/Vision benefits, 401K, a generous PTO program, and the opportunity to join a winning culture recognized for rewarding our best with opportunities to advance their career within the company.
Essential Job Functions
Greet guests, explains menu items/specials using concise and descriptive language
Listens and responds to guest’s needs
Suggestively sells menu items to include appetizers, drinks, entrees and desserts
Promptly and accurately relays guest orders to kitchen staff
Picks up and delivers orders to appropriate guests within prescribed time limits, ensuring accuracy of the order
Returns to the table throughout the guest’s visit to ask if they are satisfied, check for refills, clear items as needed from the table and deliver guest check when appropriate
Assist bartenders or other servers as needed
Performs side duties such as cleaning, rolling silverware, setting tables, sweeping, etc
Maintains restaurants/station in a clean and presentable manner at all times
Complies with all health and safety regulations
Experience and Education
Two years’ experience as server in hotels, restaurants, or related fields
Prior experience as server, busser, runner, host(ess) preferred
Front of House proficiency
Proficient in POS Systems, Aloha, Micros, etc or similar computer applications
Certifications as required by Federal, State, or Local agencies
ServSafe, TIPS Certification preferred or ability to obtain
Minimum High school diploma, GED or equivalent
Raines is proud to be an Equal Opportunity Employer We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sexual orientation, gender identity, national origin, disability, genetic information or any other protected characteristic as outlined by federal, state, or local laws.
This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Pre-employment background check required.
EEO/D/V
Application Tips We encourage job seekers to protect themselves from email and recruiting scams. Please note: 1) We do not accept applications via email or fax; 2) We never ask for money as part of the application process; 3) We only contact job applicants from approved email domains.
#J-18808-Ljbffr
Established in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world’s leading hotel brands as well as boutique hotels. Raines has maintained a family-oriented culture that believes in building relationships with our associates, with our partners and within the communities where we operate.
We offer comprehensive Medical/Dental/Vision benefits, 401K, a generous PTO program, and the opportunity to join a winning culture recognized for rewarding our best with opportunities to advance their career within the company.
Essential Job Functions
Greet guests, explains menu items/specials using concise and descriptive language
Listens and responds to guest’s needs
Suggestively sells menu items to include appetizers, drinks, entrees and desserts
Promptly and accurately relays guest orders to kitchen staff
Picks up and delivers orders to appropriate guests within prescribed time limits, ensuring accuracy of the order
Returns to the table throughout the guest’s visit to ask if they are satisfied, check for refills, clear items as needed from the table and deliver guest check when appropriate
Assist bartenders or other servers as needed
Performs side duties such as cleaning, rolling silverware, setting tables, sweeping, etc
Maintains restaurants/station in a clean and presentable manner at all times
Complies with all health and safety regulations
Experience and Education
Two years’ experience as server in hotels, restaurants, or related fields
Prior experience as server, busser, runner, host(ess) preferred
Front of House proficiency
Proficient in POS Systems, Aloha, Micros, etc or similar computer applications
Certifications as required by Federal, State, or Local agencies
ServSafe, TIPS Certification preferred or ability to obtain
Minimum High school diploma, GED or equivalent
Raines is proud to be an Equal Opportunity Employer We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sexual orientation, gender identity, national origin, disability, genetic information or any other protected characteristic as outlined by federal, state, or local laws.
This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Pre-employment background check required.
EEO/D/V
Application Tips We encourage job seekers to protect themselves from email and recruiting scams. Please note: 1) We do not accept applications via email or fax; 2) We never ask for money as part of the application process; 3) We only contact job applicants from approved email domains.
#J-18808-Ljbffr