Fast-Paced Cook: Prep, Fry, and Food Quality (Part-Time)

A prominent quick-service restaurant located in Beaumont, Texas is seeking an entry-level Restaurant General Manager. This part-time position involves preparing and cooking food according to established standards, maintaining a clean work area, and ensuring food safety protocols are followed. Candidates should be able to lift heavy items, stand for extended periods, and communicate effectively with team members. This role offers a great opportunity for those looking to grow in the fast-paced restaurant industry. #J-18808-Ljbffr