Part-Time Nursing Facility Cook - Resident Diet Specialist

A healthcare service provider in Port Lavaca is seeking a Cook to oversee meal preparation for residents according to dietary specifications and health regulations. The ideal candidate will be knowledgeable in food preparation and sanitation practices. Responsibilities include maintaining the cleanliness of the kitchen area and ensuring all food handling procedures are expertly followed. A high school diploma and Texas Food Handler Certificate are preferred, along with previous experience in a skilled nursing facility. #J-18808-Ljbffr