Line Cook (Part Time) – High-Volume Club Kitchen

A premier leisure venue in Wilmington, Delaware is seeking a part-time Line Cook for its 1920 Restaurant. The successful candidate will focus on providing high-quality service to club members by cooking dishes that delight customers and timely delivery. Essential qualifications include 1–3 years of cooking experience in a high-volume environment and the ability to work under pressure. This entry-level position offers flexible shifts and requires reliable transportation. #J-18808-Ljbffr