Full-Time Cook — $20/hr + Benefits, Campus Dining

A leading food management company is hiring for a full-time COOK position located in Portland, OR. The role requires prior cooking or food service experience and involves preparing and serving high-quality food. Responsibilities include maintaining cleanliness in the kitchen and adhering to food safety standards. Benefits include medical, dental, and wellness programs, along with a retirement plan. This is an opportunity to join a supportive team and make a positive impact in food service. #J-18808-Ljbffr