Prep Cook – Part-Time, Growth & Flexible Shifts

A popular restaurant chain in Jacksonville is seeking a part-time Prep Cook to join their team. The role involves chopping and prepping fresh ingredients, supporting line cooks, and maintaining a safe and organized workspace. Candidates should have at least 6 months of kitchen experience and strong knife skills, with flexibility to work nights and weekends. This entry-level position offers opportunities for growth, professional development, and access to various benefits, including health care and dining discounts. #J-18808-Ljbffr