Premium Breakfast & Brunch Cook with Great Perks

A leading daytime dining restaurant chain is seeking cooks to join their back-of-the-house team. Candidates must be passionate about food and teamwork, able to deliver high-quality dishes in a fast-paced environment. Responsibilities include following recipes, maintaining cleanliness, and having respect for quality ingredients. The role requires individuals to be at least 18 years of age, making this an excellent opportunity for those looking to kickstart their culinary careers in a vibrant dining atmosphere. #J-18808-Ljbffr