New Orleans From-Scratch Prep Cook - Elevate Every Dish

A popular restaurant in New Orleans is seeking a full time Cook. The ideal candidate will prepare food items from scratch for lunch, dinner, and catering, ensuring all food procedures are followed and sanitation guidelines are met. Candidates must have a high school diploma, preferably from a culinary school, and a minimum of 3 years of food preparation experience. Experience with quantity food preparation and a Food Service Sanitation Certificate are preferred. Competitive salary offered. #J-18808-Ljbffr