Lead Food Service Supervisor – Correctional Kitchen

A correctional food service company in Eloy, Arizona is seeking a Food Service Supervisor to oversee food preparation and serving operations in a correctional facility. This role involves supervising inmate labor, ensuring compliance with food safety regulations, and providing training for other kitchen staff. Candidates should have a High School diploma, be a minimum of 18 years old, and possess a valid driver's license. Experience in institutional food service is preferred, but not required. Comprehensive benefits include weekly pay, medical coverage, paid training, and shift bonuses. #J-18808-Ljbffr