Daytime Server: No Night Shifts, Great Perks

A leading Daytime Dining concept is seeking team members to deliver exceptional breakfast, brunch, and lunch experiences. Candidates must be at least 18 years old and should excel in teamwork and customer service. Responsibilities include supporting fellow team members, treating customers with respect, and ensuring high-quality food service in a fast-paced environment. Join a company recognized for its commitment to quality and community support across over 620 locations. Benefits include health insurance and tuition reimbursement. #J-18808-Ljbffr