Line Cook: Fast-Paced Kitchen, Team-Driven

A well-known restaurant chain in Gardena is seeking a Line Cook to ensure efficient meal preparation and maintain food safety standards. The role demands strong teamwork skills and the ability to take direction. Ideal candidates should have a High School Diploma and be at least 17 years old, with a focus on quality food production and presentation. Join a friendly working environment where you'll be part of a passionate team dedicated to customer satisfaction. #J-18808-Ljbffr