Line Cook I: Craft Hotel-Quality Dishes Daily

A prominent hospitality company in Dallas is seeking an experienced Cook to prepare a variety of foods and maintain high standards of cleanliness and food safety. The role requires previous kitchen experience and the ability to work efficiently in a dynamic environment. You will be responsible for supervising kitchen staff, ensuring quality food preparation, and maintaining sanitation standards. Ideal candidates possess strong knife skills and the ability to follow recipes accurately. This role offers opportunities for growth within the culinary department. #J-18808-Ljbffr