Aramark
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Salary: £25,338.94/year
Hours: Full-time,37.5hours/week (5 days over 7, with some weekendsand functions)
We’reon the lookout for a passionate and experienced Head Chef to lead our culinary team atMarne Barracks, Catterick. Ifyou’reready to take charge of kitchen operations, drive innovation, and deliver exceptional food whilemaintainingcost efficiency, this could be your next big move.
At Aramark UK, we believe in making work-life balance achievable in hospitality. Join a global leader in contract catering and grow your culinary career with the best in the business.
What You’ll Be Doing
Lead and inspire the kitchen team to deliver high-quality, innovative menus. Manage kitchen operations, budgets, and food production standards. Ensure compliance with food safety, hygiene, and operational excellence. Build strong client relationships and respond to customer feedback. Train staff on new procedures, equipment, and company policies. Drive continuous improvement and support team development. What We’re Looking For
NVQ Level 1 & 2 in Culinary Skills. Experience in a similar environment (education or defence preferred). A proactive, can-do attitude and strong leadership skills. UK residency for the past 3 years (due to security vetting requirements). Ability to pass Enhanced DBS and full security clearance. What We Offer
Free on-site parking, uniform, and safety shoes. Access to our Employee Benefits App: Online GP, EAP, discounts & more. Life assurance, pension contributions, generous holiday allowance (with buy-moreoption). Career development opportunities – we love to promote from within! Apprenticeship schemes and ongoing training support. About Aramark UK
We’reproud to be a Disability Confident Employer, committed to diversity, inclusion, and supporting all employees to thrive. If you need any adjustments during the recruitment process, please contact our team at careers@aramark.co.uk. We are also recognised as a Forces Friendly employer and hold the prestigious ERS Gold Award, reflecting our dedication to supporting the Armed Forces community. We’realso recognised as a Forces Friendly Employer, holding the prestigious ERS Gold Award in support of the Armed Forces community. Ready to lead with flavour? Apply now and cook up a career that matters.
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Lead and inspire the kitchen team to deliver high-quality, innovative menus. Manage kitchen operations, budgets, and food production standards. Ensure compliance with food safety, hygiene, and operational excellence. Build strong client relationships and respond to customer feedback. Train staff on new procedures, equipment, and company policies. Drive continuous improvement and support team development. What We’re Looking For
NVQ Level 1 & 2 in Culinary Skills. Experience in a similar environment (education or defence preferred). A proactive, can-do attitude and strong leadership skills. UK residency for the past 3 years (due to security vetting requirements). Ability to pass Enhanced DBS and full security clearance. What We Offer
Free on-site parking, uniform, and safety shoes. Access to our Employee Benefits App: Online GP, EAP, discounts & more. Life assurance, pension contributions, generous holiday allowance (with buy-moreoption). Career development opportunities – we love to promote from within! Apprenticeship schemes and ongoing training support. About Aramark UK
We’reproud to be a Disability Confident Employer, committed to diversity, inclusion, and supporting all employees to thrive. If you need any adjustments during the recruitment process, please contact our team at careers@aramark.co.uk. We are also recognised as a Forces Friendly employer and hold the prestigious ERS Gold Award, reflecting our dedication to supporting the Armed Forces community. We’realso recognised as a Forces Friendly Employer, holding the prestigious ERS Gold Award in support of the Armed Forces community. Ready to lead with flavour? Apply now and cook up a career that matters.
#J-18808-Ljbffr