Pastry Prep Cook - Growth-Focused, Fast-Paced Kitchen

A leading hospitality group in Nashville is seeking a Pastry Prep Cook. The role involves preparing desserts and baked goods, maintaining a clean workstation, and collaborating with kitchen staff. Candidates should have at least one year of experience, effective communication skills, and a positive attitude. This position offers a competitive salary and a dynamic, growth-oriented work environment. #J-18808-Ljbffr