Premium Breakfast & Brunch Cook with Great Perks

A leading daytime dining restaurant is seeking Cooks in Greensboro, North Carolina. The role emphasizes teamwork, food safety, and following chef-driven recipes. Cooks will deliver high-quality dishes and maintain a clean station. Ideal candidates should be at least 18 years old and possess strong communication skills. The company prioritizes employee satisfaction and offers various perks including health insurance, flexible spending accounts, and a positive work culture. #J-18808-Ljbffr