Franklin House
Are you passionate about preparing delicious meals that enhance the lives of seniors?
Franklin House is seeking an experienced
Cook
to join our culinary team and provide nutritious, high-quality meals to residents at Franklin House.
Why Join Franklin House? At Franklin House, we foster a culture of compassion, leadership, and growth—for our residents and our team. We offer:
Competitive salary
Comprehensive health, dental, and vision insurance
Paid time off and holidays
Ongoing professional development opportunities
Company-paid life insurance
Company-paid Employee Assistance Program
Essential Duties and Responsibilities
Food Preparation:
Prepare and cook meals according to menu plans, ensuring food is nutritious, appetizing, and prepared according to dietary requirements and resident preferences.
Meal Service:
Ensure meals are served in a timely manner, maintaining high standards of quality, portion control, and presentation.
Kitchen Maintenance:
Maintain a clean, organized, and sanitary kitchen environment by following food safety and sanitation procedures. Ensure proper storage and handling of food supplies.
Team Collaboration:
Work closely with the Dietary Manager and kitchen staff to ensure smooth kitchen operations and quality service. Assist in training new kitchen staff as needed.
Inventory Control:
Assist with inventory management and help track food supplies. Report shortages or order needs to the Dietary Manager.
Resident Engagement:
Respond to special dietary requests and accommodate residents’ food preferences, ensuring satisfaction with meals served.
Regulatory Compliance:
Adhere to health and safety regulations, including safe food handling and proper sanitation practices.
Qualifications
High school diploma or equivalent (required)
Previous cooking experience in a senior living, healthcare, or restaurant setting (preferred)
Knowledge of food safety standards and regulations
Ability to follow recipes and meal plans
Strong organizational and time-management skills
Compassion for and a desire to work with the elderly
If you're a dedicated cook with a passion for preparing meals that contribute to the well-being of seniors, apply today to make a difference with Franklin House!
#J-18808-Ljbffr
Franklin House is seeking an experienced
Cook
to join our culinary team and provide nutritious, high-quality meals to residents at Franklin House.
Why Join Franklin House? At Franklin House, we foster a culture of compassion, leadership, and growth—for our residents and our team. We offer:
Competitive salary
Comprehensive health, dental, and vision insurance
Paid time off and holidays
Ongoing professional development opportunities
Company-paid life insurance
Company-paid Employee Assistance Program
Essential Duties and Responsibilities
Food Preparation:
Prepare and cook meals according to menu plans, ensuring food is nutritious, appetizing, and prepared according to dietary requirements and resident preferences.
Meal Service:
Ensure meals are served in a timely manner, maintaining high standards of quality, portion control, and presentation.
Kitchen Maintenance:
Maintain a clean, organized, and sanitary kitchen environment by following food safety and sanitation procedures. Ensure proper storage and handling of food supplies.
Team Collaboration:
Work closely with the Dietary Manager and kitchen staff to ensure smooth kitchen operations and quality service. Assist in training new kitchen staff as needed.
Inventory Control:
Assist with inventory management and help track food supplies. Report shortages or order needs to the Dietary Manager.
Resident Engagement:
Respond to special dietary requests and accommodate residents’ food preferences, ensuring satisfaction with meals served.
Regulatory Compliance:
Adhere to health and safety regulations, including safe food handling and proper sanitation practices.
Qualifications
High school diploma or equivalent (required)
Previous cooking experience in a senior living, healthcare, or restaurant setting (preferred)
Knowledge of food safety standards and regulations
Ability to follow recipes and meal plans
Strong organizational and time-management skills
Compassion for and a desire to work with the elderly
If you're a dedicated cook with a passion for preparing meals that contribute to the well-being of seniors, apply today to make a difference with Franklin House!
#J-18808-Ljbffr