Hilton Des Moines Downtown
Line Cook - AM Shift - Hilton Des Moines Downtown
Hilton Des Moines Downtown, Des Moines, Iowa, United States, 50319
Line Cook - AM Shift - Hilton Des Moines Downtown
Compensation & Benefits:
$18/hr, Free Parking, Daily Pay available, Free Shift Meals, PTO and Insurance at 90 days!
About the role A Line Cook is responsible for preparing food items in accordance with recipes and established standards to support the hotel's effort to deliver outstanding service and financial profitability.
Responsibilities
Prepare food items according to designated recipes and quality standards
Maintain cleanliness and comply with food sanitation standards at all times
Manage guest orders in a friendly, timely and efficient manner
Ensure knowledge of menu and all food products
Stock and maintain designated food station(s)
Visually inspect all food sent from the kitchen
Practice correct food handling and storage procedures according to federal, state, local and company regulations
Prepare requisitions for supplies and food items, as needed
Qualifications & Desired Attributes
Hospitality:
Passion for delivering exceptional guest experiences
Integrity:
Doing the right thing, all the time
Leadership:
Leading in industry and community
Teamwork:
Collaboration in all tasks
Ownership:
Owning actions and decisions
Urgency:
Operating with sense of urgency and discipline
Quality
Productivity
Dependability
Customer Focus
Adaptability
Work Details Location:
Hilton Des Moines Downtown, Des Moines, IA
Schedule:
Full-time, AM Shift
Employment Type:
Full-time
Job Function:
Management and Manufacturing (Culinary)
Industry:
Hospitality
Hilton is a global hospitality company dedicated to exceptional guest experiences. Our vision unites us to create remarkable hospitality experiences across the world every day.
#J-18808-Ljbffr
$18/hr, Free Parking, Daily Pay available, Free Shift Meals, PTO and Insurance at 90 days!
About the role A Line Cook is responsible for preparing food items in accordance with recipes and established standards to support the hotel's effort to deliver outstanding service and financial profitability.
Responsibilities
Prepare food items according to designated recipes and quality standards
Maintain cleanliness and comply with food sanitation standards at all times
Manage guest orders in a friendly, timely and efficient manner
Ensure knowledge of menu and all food products
Stock and maintain designated food station(s)
Visually inspect all food sent from the kitchen
Practice correct food handling and storage procedures according to federal, state, local and company regulations
Prepare requisitions for supplies and food items, as needed
Qualifications & Desired Attributes
Hospitality:
Passion for delivering exceptional guest experiences
Integrity:
Doing the right thing, all the time
Leadership:
Leading in industry and community
Teamwork:
Collaboration in all tasks
Ownership:
Owning actions and decisions
Urgency:
Operating with sense of urgency and discipline
Quality
Productivity
Dependability
Customer Focus
Adaptability
Work Details Location:
Hilton Des Moines Downtown, Des Moines, IA
Schedule:
Full-time, AM Shift
Employment Type:
Full-time
Job Function:
Management and Manufacturing (Culinary)
Industry:
Hospitality
Hilton is a global hospitality company dedicated to exceptional guest experiences. Our vision unites us to create remarkable hospitality experiences across the world every day.
#J-18808-Ljbffr