Omni Hotels & Resorts
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Location
The Omni Berkshire Place is located in Midtown Manhattan, New York City. It offers a sophisticated Upper East Side‑style experience with easy access to major attractions and corporate offices. Job Description
This position is responsible for maintaining a high standard of cleanliness and sanitation within our food and beverage division. Stewards thoroughly wash and neatly store all serving ware, cookware, and utensils used in food preparation and service. Hourly range
$35.25 – $41.47 Responsibilities
Thoroughly and efficiently wash dishes, pots, cookware and utensils in compliance with Omni’s high sanitation standards Break down trays from banquets and the outlets Deliver clean cookware and serving ware to various outlets and meeting rooms Maintain a clean and sanitary work station Neatly store all dishes, cookware and utensils in their proper locations Qualifications
Ability and willingness to stand for 8 hours at a time Ability and willingness to push, pull or lift up to 50 lbs. Ability and willingness to bend, stretch, and reach Ability to work cohesively as part of a team Ability and willingness to work a varied schedule which includes working on weekends and holidays Previous experience in stewarding is strongly preferred Food safety certification Seniority level
Entry level Employment type
Temporary Job function
Other Industries
Hospitality Referrals increase your chances of interviewing at Omni Hotels & Resorts by 2x
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The Omni Berkshire Place is located in Midtown Manhattan, New York City. It offers a sophisticated Upper East Side‑style experience with easy access to major attractions and corporate offices. Job Description
This position is responsible for maintaining a high standard of cleanliness and sanitation within our food and beverage division. Stewards thoroughly wash and neatly store all serving ware, cookware, and utensils used in food preparation and service. Hourly range
$35.25 – $41.47 Responsibilities
Thoroughly and efficiently wash dishes, pots, cookware and utensils in compliance with Omni’s high sanitation standards Break down trays from banquets and the outlets Deliver clean cookware and serving ware to various outlets and meeting rooms Maintain a clean and sanitary work station Neatly store all dishes, cookware and utensils in their proper locations Qualifications
Ability and willingness to stand for 8 hours at a time Ability and willingness to push, pull or lift up to 50 lbs. Ability and willingness to bend, stretch, and reach Ability to work cohesively as part of a team Ability and willingness to work a varied schedule which includes working on weekends and holidays Previous experience in stewarding is strongly preferred Food safety certification Seniority level
Entry level Employment type
Temporary Job function
Other Industries
Hospitality Referrals increase your chances of interviewing at Omni Hotels & Resorts by 2x
#J-18808-Ljbffr