Barcelona Wine Bar
3 days ago Be among the first 25 applicants
Description The Bartender must be friendly and outgoing and possess excellent communication skills in order to provide a spectacular experience for the bar guest. The individual personality of the Bartender should shine through in order to thrill restaurant guests. He/she must be able to mix and match ingredients in order to create innovative drinks in accordance with both the menu and needs/expectations of guests.
Responsibilities
Prepare alcohol or non-alcohol beverages
Interact with customers, take orders and serve food and drinks
Assess guests’ needs and preferences and make recommendations
Restock and replenish bar inventory and supplies
Keep the bar organized, stocked and clean
Check guests’ identification and confirm it meets legal drinking age
Monitor and control alcohol consumption to ensure guest safety
Communicate and attend to guests in a timely manner
Work with others to keep all areas cleaned and stocked to company standards
Stay guest focused and nurture an excellent guest experience
Comply with all food and beverage regulations
Skills
#J-18808-Ljbffr
Description The Bartender must be friendly and outgoing and possess excellent communication skills in order to provide a spectacular experience for the bar guest. The individual personality of the Bartender should shine through in order to thrill restaurant guests. He/she must be able to mix and match ingredients in order to create innovative drinks in accordance with both the menu and needs/expectations of guests.
Responsibilities
Prepare alcohol or non-alcohol beverages
Interact with customers, take orders and serve food and drinks
Assess guests’ needs and preferences and make recommendations
Restock and replenish bar inventory and supplies
Keep the bar organized, stocked and clean
Check guests’ identification and confirm it meets legal drinking age
Monitor and control alcohol consumption to ensure guest safety
Communicate and attend to guests in a timely manner
Work with others to keep all areas cleaned and stocked to company standards
Stay guest focused and nurture an excellent guest experience
Comply with all food and beverage regulations
Skills
#J-18808-Ljbffr