Savory Prep Cook — Fast-Paced Kitchen Expert

A premier hospitality company in Las Vegas is seeking a skilled Prep Cook to join their culinary team. Responsibilities include meal preparation according to departmental standards, ensuring cleanliness and organization of work areas, and assisting in various kitchen sections as needed. The ideal candidate has at least 2 years of experience in a hotel restaurant or institutional kitchen, a high school diploma or equivalent, and the ability to communicate effectively in English. This role offers a dynamic work environment with potential for growth. #J-18808-Ljbffr