Ted's Montana Grill
Line Cooks / Prep Cooks / Dishwashers
Ted's Montana Grill isn't your ordinary restaurant, so we're looking for extraordinary people. While we’re Premium, Polished and Professional, we’re also Cool (known as 3 PC). We live by “The Big Sky Spirit,” which is our cultural compass and is evident in everything that we do.
Premium Food Cooked in a Scratch Kitchen Our little things are the big things in our kitchens. Each of our menu items is made in small batches to ensure the premium freshness of our flavors. Our on‑premise butcher shop allows our team to hand carve and grind daily to ensure the peak freshness and premium flavor of our beef and bison.
Why Work for TED's?
Competitive wages
Flexible schedules
Medical benefits
401(k) plan with matching
Scratch kitchen & no microwaves – be proud of where you work!
Career advancement opportunities – half of our managers started as Team Members
Requirements
Full‑service restaurant kitchen experience is desired.
Great team player.
Ability to multitask.
Passionate about great food!
Essential Physical Requirements
Stands during entire shift.
Frequent bending, stooping, reaching, pushing, and lifting.
Lifts and carries tubs, trays, and cases weighing up to 100 lbs. up to 20 times per shift.
Frequent exposure to smoke, steam, high temperatures, humidity, and extreme cold.
Join Our Team We invite you to become part of the team by applying today!
Ted’s Montana Grill is proud to be an Equal Opportunity and e-Verify employer.
Hospitality We take great pride in ensuring all guests receive a warm and memorable experience, leaving them feeling better than when they came in. From a bowl of half sours to our two‑dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.
The Experience Our restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day’s work.
Sustainability We believe in leaving a better world for future generations. You’ll see this in our commitment to local growers, paper straws, the Boraxo soap in our restrooms, and sustainable choices in our kitchen operations.
Senior Level
Entry level
Employment Type
Part‑time
Job Function
Management and Manufacturing
Industries
Human Resources Services
Location: Indianapolis, IN
Salary: $17.00–$20.00 per hour
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Premium Food Cooked in a Scratch Kitchen Our little things are the big things in our kitchens. Each of our menu items is made in small batches to ensure the premium freshness of our flavors. Our on‑premise butcher shop allows our team to hand carve and grind daily to ensure the peak freshness and premium flavor of our beef and bison.
Why Work for TED's?
Competitive wages
Flexible schedules
Medical benefits
401(k) plan with matching
Scratch kitchen & no microwaves – be proud of where you work!
Career advancement opportunities – half of our managers started as Team Members
Requirements
Full‑service restaurant kitchen experience is desired.
Great team player.
Ability to multitask.
Passionate about great food!
Essential Physical Requirements
Stands during entire shift.
Frequent bending, stooping, reaching, pushing, and lifting.
Lifts and carries tubs, trays, and cases weighing up to 100 lbs. up to 20 times per shift.
Frequent exposure to smoke, steam, high temperatures, humidity, and extreme cold.
Join Our Team We invite you to become part of the team by applying today!
Ted’s Montana Grill is proud to be an Equal Opportunity and e-Verify employer.
Hospitality We take great pride in ensuring all guests receive a warm and memorable experience, leaving them feeling better than when they came in. From a bowl of half sours to our two‑dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.
The Experience Our restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day’s work.
Sustainability We believe in leaving a better world for future generations. You’ll see this in our commitment to local growers, paper straws, the Boraxo soap in our restrooms, and sustainable choices in our kitchen operations.
Senior Level
Entry level
Employment Type
Part‑time
Job Function
Management and Manufacturing
Industries
Human Resources Services
Location: Indianapolis, IN
Salary: $17.00–$20.00 per hour
#J-18808-Ljbffr