E15 Group
Executive Sous Chef
Salary:
$80,000 - $90,000
Other Forms of Compensation:
Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
Voted Glassdoor's Employee Choice Awards
– Best Places to Work, This is R/A!
Job Summary The Delta One Lounge at JFK redefines luxury travel dining as a culinary destination, featuring a full service restaurant, curated market with grab and go selections, an iconic cocktail bar, and more. As Executive Sous Chef, you will serve as a key partner to the Executive Chef, helping lead a large, high performing culinary team while delivering refined, globally inspired cuisine to Delta’s most discerning travelers. This role blends hands on leadership, menu collaboration, and operational excellence in a dynamic, high end environment.
Key Responsibilities
Partner with the Executive Chef to oversee culinary operations across the restaurant, market, and bar programs
Lead, mentor, and develop sous chefs and culinary associates to ensure consistency, quality, and execution across all offerings
Support menu development, innovation, and seasonal updates aligned with Restaurant Associates and Delta One culinary standards
Ensure exceptional food quality, presentation, and portion control in a high volume, premium environment
Uphold all food safety, sanitation, and HACCP standards across multiple kitchens and service outlets
Manage labor, food costs, purchasing, and inventory to support operational goals and financial performance
Collaborate closely with front of house and beverage teams to deliver a seamless guest experience
Preferred Qualifications
Culinary degree or formal training preferred; equivalent professional experience welcomed
4 or more years of progressive culinary leadership experience in fine dining, luxury hotel, or comparable premium hospitality environments
Proven ability to lead large culinary teams across multiple concepts or service styles
Strong organizational, communication, and leadership skills with a high attention to detail
ServSafe Certification preferred
Apply to Restaurant Associates today!
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Associates at Restaurant Associates are offered many fantastic benefits.
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave
Applications are accepted on an ongoing basis.
Restaurant Associates maintains a drug‑free workplace.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf
Req ID: 1495499
Restaurant Associates
#J-18808-Ljbffr
$80,000 - $90,000
Other Forms of Compensation:
Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
Voted Glassdoor's Employee Choice Awards
– Best Places to Work, This is R/A!
Job Summary The Delta One Lounge at JFK redefines luxury travel dining as a culinary destination, featuring a full service restaurant, curated market with grab and go selections, an iconic cocktail bar, and more. As Executive Sous Chef, you will serve as a key partner to the Executive Chef, helping lead a large, high performing culinary team while delivering refined, globally inspired cuisine to Delta’s most discerning travelers. This role blends hands on leadership, menu collaboration, and operational excellence in a dynamic, high end environment.
Key Responsibilities
Partner with the Executive Chef to oversee culinary operations across the restaurant, market, and bar programs
Lead, mentor, and develop sous chefs and culinary associates to ensure consistency, quality, and execution across all offerings
Support menu development, innovation, and seasonal updates aligned with Restaurant Associates and Delta One culinary standards
Ensure exceptional food quality, presentation, and portion control in a high volume, premium environment
Uphold all food safety, sanitation, and HACCP standards across multiple kitchens and service outlets
Manage labor, food costs, purchasing, and inventory to support operational goals and financial performance
Collaborate closely with front of house and beverage teams to deliver a seamless guest experience
Preferred Qualifications
Culinary degree or formal training preferred; equivalent professional experience welcomed
4 or more years of progressive culinary leadership experience in fine dining, luxury hotel, or comparable premium hospitality environments
Proven ability to lead large culinary teams across multiple concepts or service styles
Strong organizational, communication, and leadership skills with a high attention to detail
ServSafe Certification preferred
Apply to Restaurant Associates today!
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Associates at Restaurant Associates are offered many fantastic benefits.
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave
Applications are accepted on an ongoing basis.
Restaurant Associates maintains a drug‑free workplace.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf
Req ID: 1495499
Restaurant Associates
#J-18808-Ljbffr