Four Seasons
A luxury hotel in Athens seeks a Restaurant Manager to lead the Michelin-starred Pelagos Restaurant and Astron Bar & Lounge. The successful candidate will manage operations, financial goals, and deliver exceptional guest experiences through strong leadership and teamwork. Responsibilities include overseeing marketing activities, staff training, and maintaining high service standards. The role requires a Bachelor's degree in hotel management and 3-5 years of related experience. Competitive salary and benefits included.
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