Bartaco
Description
At
bartaco , food is our passion—but people are our purpose. We invest in our team because they’re at the heart of what we do. Whether you want to grow in leadership, hospitality, or culinary,
bartaco
is the place to learn, succeed, and thrive.
Founded in 2010 and inspired by a healthy, outdoor lifestyle,
bartaco
combines fresh, upscale street food with a coastal vibe in a relaxed environment. With more than 30 locations across the country,
bartaco
remains committed to delivering good vibes, inspiration, and joy to one guest, one employee, and one community at a time. We’re guest-obsessed and culture-driven.
We’re guest-obsessed and culture-driven. Our touchstones—Pride, Good People, Accountability, Growth, Transparency, and Fun—guide how we work together to create unforgettable experiences for our guests.
What you’ll do as a Line Cook:
Prepare and cook menu items with precision and consistency
Follow recipes & uphold bartaco’s food quality standards
Maintain a clean, organized, and safe station
Support the kitchen team during prep, service, and rush periods
Collaborate with FOH & BOH teammates for smooth service
Jump in where needed to keep the kitchen running seamlessly
What we’re looking for:
Previous line cook or fast-paced kitchen experience (preferred, not required)
Knowledge of cooking methods, equipment, and food safety standards
Ability to stay calm, focused, and detail-oriented under pressure
Positive, team-player attitude with a willingness to learn
Flexible schedule (nights, weekends, holidays)
Perks + Benefits:
Competitive pay + career advancement opportunities
Meal discounts + fun, fast-paced work environment
Paid time off + 401k with match
Health, dental, vision insurance
Wellness, gym, fitness, + pet care discounts
Student loan assistance + language learning opportunities
Requirements It’s a vibe. It’s a mindset. It’s bartaco.
For more information about living the
#bartacolife , visit
www.bartaco.com
and follow
@bartacolife
on Instagram, Facebook, and TikTok.
#J-18808-Ljbffr
At
bartaco , food is our passion—but people are our purpose. We invest in our team because they’re at the heart of what we do. Whether you want to grow in leadership, hospitality, or culinary,
bartaco
is the place to learn, succeed, and thrive.
Founded in 2010 and inspired by a healthy, outdoor lifestyle,
bartaco
combines fresh, upscale street food with a coastal vibe in a relaxed environment. With more than 30 locations across the country,
bartaco
remains committed to delivering good vibes, inspiration, and joy to one guest, one employee, and one community at a time. We’re guest-obsessed and culture-driven.
We’re guest-obsessed and culture-driven. Our touchstones—Pride, Good People, Accountability, Growth, Transparency, and Fun—guide how we work together to create unforgettable experiences for our guests.
What you’ll do as a Line Cook:
Prepare and cook menu items with precision and consistency
Follow recipes & uphold bartaco’s food quality standards
Maintain a clean, organized, and safe station
Support the kitchen team during prep, service, and rush periods
Collaborate with FOH & BOH teammates for smooth service
Jump in where needed to keep the kitchen running seamlessly
What we’re looking for:
Previous line cook or fast-paced kitchen experience (preferred, not required)
Knowledge of cooking methods, equipment, and food safety standards
Ability to stay calm, focused, and detail-oriented under pressure
Positive, team-player attitude with a willingness to learn
Flexible schedule (nights, weekends, holidays)
Perks + Benefits:
Competitive pay + career advancement opportunities
Meal discounts + fun, fast-paced work environment
Paid time off + 401k with match
Health, dental, vision insurance
Wellness, gym, fitness, + pet care discounts
Student loan assistance + language learning opportunities
Requirements It’s a vibe. It’s a mindset. It’s bartaco.
For more information about living the
#bartacolife , visit
www.bartaco.com
and follow
@bartacolife
on Instagram, Facebook, and TikTok.
#J-18808-Ljbffr