FAIRMONT
Job Description
Reporting to the Fig General Manager, responsibilities and essential job functions include but are not limited to the following:
Consistently offer professional, friendly and engaging service
Assist guests regarding all beverage menu items in an informative and helpful way
Mix drinks and control the beverage stock as per guidelines
Have full knowledge of beverage lists and promotions
Qualifications
Previous bartending experience preferred
Excellent knowledge of all beverage products
Previous point of sale system experience an asset
Excellent communication and organizational skills
Additional Information All your information will be kept confidential according to EEO guidelines.
Compensation $21-$21
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Consistently offer professional, friendly and engaging service
Assist guests regarding all beverage menu items in an informative and helpful way
Mix drinks and control the beverage stock as per guidelines
Have full knowledge of beverage lists and promotions
Qualifications
Previous bartending experience preferred
Excellent knowledge of all beverage products
Previous point of sale system experience an asset
Excellent communication and organizational skills
Additional Information All your information will be kept confidential according to EEO guidelines.
Compensation $21-$21
#J-18808-Ljbffr