Fine-Dining Gulf Coast Cook — Oyster & Creole Flair

A leading hospitality provider in Biloxi, Mississippi, is seeking a Cook to join the team at Coraline’s, a fine-dining restaurant. The role involves crafting exquisite dishes inspired by the Gulf Coast, with emphasis on culinary skills and teamwork. Ideal candidates should have 1-2 years of experience in a fast-paced environment. The position offers a starting rate of $18.55 per hour and various employee perks, including meal discounts and wellness incentives. #J-18808-Ljbffr