Kitchen Manager - Lead Ops, Guests & Profit

A franchise of a fast-casual restaurant in Kentwood is seeking a Kitchen Manager to exceed guest expectations and manage operations. Ideal candidates will demonstrate a passion for leading people and possess proven management and communication skills. This role includes driving profitability and ensuring guest satisfaction, while also participating in training and development. Join a supportive environment dedicated to making a positive impact in the community. #J-18808-Ljbffr