Junior Cook: Create Seasonal Dishes & Master Techniques

A leading hospitality company in Tampa, Florida, is seeking a passionate Cook to join their culinary team at Saddlebrook Resort. This role involves assisting the Chef, maintaining kitchen orderliness, and preparing ingredients for various cooking methods. Ideal candidates will possess culinary passion, previous kitchen experience, and a commitment to food quality. The company offers competitive compensation and a supportive work environment that fosters development and career advancement. #J-18808-Ljbffr