Line Cook: Fast-Paced Kitchen with Growth & Training

A fast-growing hospitality company in Moon Township seeks a Hotel Line Cook to enhance guest experiences through quality food preparation. The ideal candidate will possess strong culinary skills and knowledge of food safety. Responsibilities include preparing dishes to specifications, maintaining a safe kitchen environment, and ensuring timely service. This role offers competitive wages and comprehensive benefits, appealing to those excited about a career in a supportive, team-oriented workplace. #J-18808-Ljbffr