Aramark
Food Service Worker - Central A&M
Requisition #: 622704
Location: Asumption, IL, US, 62568-1245
Choose how often (in days) to receive an alert: [selection required]
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.
Compensation and Benefits COMPENSATION: The hourly rate is $16.00 to $16.00. This is the amount that Aramark expects to offer.
BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans such as 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to legal requirements, employee eligibility status, and where the employee lives and/or works.
There is no predetermined application window for this position; the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with applicable law, including the Los Angeles County Fair Chance Ordinance for Employers, the California Fair Chance Act, and the San Francisco Fair Chance Ordinance to the extent that these laws apply.
Job Responsibilities
Prepare quality food and baked goods according to a planned menu.
Prepare a daily report that verifies transactions.
Understand what is inclusive of a meal.
Ensure storage of food in an accurate and sanitary manner.
Serve food according to meal schedules, department policies and procedures.
Use and care for kitchen equipment, especially knives.
Timely preparation of a variety of food items, beverages, and desserts.
Add garnishments to ensure customer happiness and eye appeal.
Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment.
Adhere to all food safety regulations for sanitation, food handling, and storage.
Adhere to the uniform policy.
Communicate daily with the Manager to understand and accurately prepare the menu for the day.
Supervise food temperature requirements.
Maintain a clean and organized work and storage area.
Scrub and polish counters, clean and sanitize steam tables, and other equipment.
Follow established procedures and standards for cleanliness to ensure a balanced and safe environment; duties include sweeping, mopping, and ware washing.
Maintain garbage collection sites and kitchen floor areas in a neat and sanitary fashion.
Perform other duties as assigned, including other areas in the kitchen.
Physical demands may include lifting, bending, pushing, pulling, and extended walking and standing. Uniforms and/or personal protective equipment may be required.
At Aramark, developing new skills and doing what it takes to get the job done makes a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
Food Service Certificate as needed.
Sufficient education or training to read, write, and follow verbal and written instructions.
Ability to work quickly and concisely under pressure.
About Aramark Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing—whether a new challenge, a sense of belonging, or just a great place to work—our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
#J-18808-Ljbffr
Location: Asumption, IL, US, 62568-1245
Choose how often (in days) to receive an alert: [selection required]
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.
Compensation and Benefits COMPENSATION: The hourly rate is $16.00 to $16.00. This is the amount that Aramark expects to offer.
BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans such as 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to legal requirements, employee eligibility status, and where the employee lives and/or works.
There is no predetermined application window for this position; the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with applicable law, including the Los Angeles County Fair Chance Ordinance for Employers, the California Fair Chance Act, and the San Francisco Fair Chance Ordinance to the extent that these laws apply.
Job Responsibilities
Prepare quality food and baked goods according to a planned menu.
Prepare a daily report that verifies transactions.
Understand what is inclusive of a meal.
Ensure storage of food in an accurate and sanitary manner.
Serve food according to meal schedules, department policies and procedures.
Use and care for kitchen equipment, especially knives.
Timely preparation of a variety of food items, beverages, and desserts.
Add garnishments to ensure customer happiness and eye appeal.
Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment.
Adhere to all food safety regulations for sanitation, food handling, and storage.
Adhere to the uniform policy.
Communicate daily with the Manager to understand and accurately prepare the menu for the day.
Supervise food temperature requirements.
Maintain a clean and organized work and storage area.
Scrub and polish counters, clean and sanitize steam tables, and other equipment.
Follow established procedures and standards for cleanliness to ensure a balanced and safe environment; duties include sweeping, mopping, and ware washing.
Maintain garbage collection sites and kitchen floor areas in a neat and sanitary fashion.
Perform other duties as assigned, including other areas in the kitchen.
Physical demands may include lifting, bending, pushing, pulling, and extended walking and standing. Uniforms and/or personal protective equipment may be required.
At Aramark, developing new skills and doing what it takes to get the job done makes a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
Food Service Certificate as needed.
Sufficient education or training to read, write, and follow verbal and written instructions.
Ability to work quickly and concisely under pressure.
About Aramark Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing—whether a new challenge, a sense of belonging, or just a great place to work—our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
#J-18808-Ljbffr