Barista

A barista's job involves crafting and serving coffee, tea, and other beverages, requiring excellent customer service, efficient operation of espresso machines and equipment, handling payments, maintaining cleanliness, and managing inventory to ensure a positive customer experience and smooth cafe operations. They also educate customers, suggest menu items, and maintain a welcoming atmosphere, with duties ranging from opening/closing tasks to restocking and ensuring health/safety compliance.

Coffee Specialist

"Café Team Member"

"Espresso Specialist"

"Café Attendant"

"Barista"

Coffee preparation

and brewing methods

Espresso machine operation

and maintenance

Latte art

POS system proficiency

(Point-of-Sale) and

cash handling

Inventory management

and restocking supplies

Quality control

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