Restaurant Operations Lead: Guest Experience & Profit

A well-known restaurant chain in Tucson, Arizona seeks an Assistant Manager. This role involves overseeing daily operations, managing staff development, and ensuring excellent guest service. The ideal candidate has restaurant management experience, a high school degree, and strong leadership skills. Responsibilities include financial monitoring, guest interactions, and team member training. This position requires adaptability, problem-solving capabilities, and effective communication. Join our team to help create a positive dining experience and drive restaurant profitability. #J-18808-Ljbffr