Grill Cook | 4-Day Week Kitchen Lead

A culinary service provider in Michigan is seeking a Grill Cook for a full-time position focusing on food quality, preparation, and culinary standards. This role requires at least three years of experience in a large kitchen environment and an Associate's Degree in culinary or hospitality. Benefits include medical, dental, vision insurance, and a comprehensive rewards program, promoting a healthy work-life balance. #J-18808-Ljbffr