Lead Food Service Supervisor — Growth & Team Leadership

A leading food service provider is seeking a Food Service Supervisor at Bluefield State University. The role involves supervising staff, ensuring safety and quality of food, and maintaining organization within the kitchen. Candidates must be able to work under pressure, have strong communication and organizational skills, and be willing to complete a sanitation course. This full-time position offers a chance to grow within a passionate team dedicated to exceptional service. #J-18808-Ljbffr