HRI Hospitality
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Sheraton Houston Brookhollowtime type:
Full timeposted on:
Posted Todayjob requisition id:
JR103274At HRI Hospitality, we offer a unique perspective on hotel ownership and management.We’re here to expand the possibilities of what once was, with our history of restoring properties to their former glory as well as new build projects that become the center of their vibrant urban community, we take it to the next level.We are looking for people to join our team that share in the passion for warm welcomes and creating an unforgettable experience for our guests. With a wide array of brands in exciting locations, HRI Hospitality is the destination to set course for growing your career!# JOB DESCRIPTION**Job Title**: Bartender - Restaurant**Department:** Food & Beverage**Supervision Exercised:** None**Supervision Received:** Assistant F&B Manager / F&B Manager**MINIMUM REQUIREMENTS****Education*** High school diploma or equivalent required.* Bartending certification preferred (where applicable).**Experience*** Minimum 1 year of bartending experience in a restaurant or high-volume bar.* Experience working with servers and supporting table service preferred.**Skills & Knowledge*** Strong knowledge of cocktails, beer, wine, and beverage preparation.* Excellent communication and customer service skills.* Ability to multitask and work efficiently during peak dining hours.* Knowledge of responsible alcohol service and applicable state laws.* Ability to lift up to 50 lbs. and stand for extended periods.* Familiarity with POS systems and cash-handling procedures.* Strong attention to detail and cleanliness.**Job Duties & Responsibilities*** Prepare beverages for bar guests and restaurant server drink orders in a timely and accurate manner.* Greet guests, take drink orders, make recommendations, and provide welcoming service.* Maintain a clean, organized, and fully stocked bar throughout the shift.* Support servers by preparing beverages and coordinating drink delivery during meal service.* Process guest payments, manage tabs, and handle cash accurately.* Verify guest ID and ensure responsible alcohol service at all times.* Restock liquor, beer, wine, mixers, garnishes, and bar supplies.* Clean and sanitize bar areas, glassware, equipment, and tools.* Assist with bar opening and closing procedures.* Address guest concerns professionally and alert management when needed.* Perform additional duties as assigned by management.HRI is an Equal Opportunity Employer and provides fair and equal employment opportunity to all employees and applicants regardless of race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, veteran status or any other protected status prohibited under Federal, State, or local laws. All employment decisions are based on valid job‐related requirements.With a 40-year legacy, HRI Hospitality has meticulously constructed a robust lodging and mixed-use platform under the seasoned leadership team's guidance. The company currently owns and manages a diverse portfolio in the nation’s premier lodging markets, actively engaging in both development and acquisitions to enhance their offerings. While maintaining an active development pipeline, HRI Hospitality is committed to "Elevating the Urban Experience" for guests. Managing a portfolio of branded and independent institutional quality hotels in key U.S. markets, the company is an approved operator for all major full- and focused-service brands. Leveraging deep sector expertise and a vast industry network, HRIH’s hotel management platform emphasizes a balanced approach, incorporating People, Profit, and Revenues. With extensive third-party management expertise and an owner's perspective, HRI is adept at operating properties effectively, solidifying its position as an innovative leader in the hospitality industry. #J-18808-Ljbffr
Sheraton Houston Brookhollowtime type:
Full timeposted on:
Posted Todayjob requisition id:
JR103274At HRI Hospitality, we offer a unique perspective on hotel ownership and management.We’re here to expand the possibilities of what once was, with our history of restoring properties to their former glory as well as new build projects that become the center of their vibrant urban community, we take it to the next level.We are looking for people to join our team that share in the passion for warm welcomes and creating an unforgettable experience for our guests. With a wide array of brands in exciting locations, HRI Hospitality is the destination to set course for growing your career!# JOB DESCRIPTION**Job Title**: Bartender - Restaurant**Department:** Food & Beverage**Supervision Exercised:** None**Supervision Received:** Assistant F&B Manager / F&B Manager**MINIMUM REQUIREMENTS****Education*** High school diploma or equivalent required.* Bartending certification preferred (where applicable).**Experience*** Minimum 1 year of bartending experience in a restaurant or high-volume bar.* Experience working with servers and supporting table service preferred.**Skills & Knowledge*** Strong knowledge of cocktails, beer, wine, and beverage preparation.* Excellent communication and customer service skills.* Ability to multitask and work efficiently during peak dining hours.* Knowledge of responsible alcohol service and applicable state laws.* Ability to lift up to 50 lbs. and stand for extended periods.* Familiarity with POS systems and cash-handling procedures.* Strong attention to detail and cleanliness.**Job Duties & Responsibilities*** Prepare beverages for bar guests and restaurant server drink orders in a timely and accurate manner.* Greet guests, take drink orders, make recommendations, and provide welcoming service.* Maintain a clean, organized, and fully stocked bar throughout the shift.* Support servers by preparing beverages and coordinating drink delivery during meal service.* Process guest payments, manage tabs, and handle cash accurately.* Verify guest ID and ensure responsible alcohol service at all times.* Restock liquor, beer, wine, mixers, garnishes, and bar supplies.* Clean and sanitize bar areas, glassware, equipment, and tools.* Assist with bar opening and closing procedures.* Address guest concerns professionally and alert management when needed.* Perform additional duties as assigned by management.HRI is an Equal Opportunity Employer and provides fair and equal employment opportunity to all employees and applicants regardless of race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, veteran status or any other protected status prohibited under Federal, State, or local laws. All employment decisions are based on valid job‐related requirements.With a 40-year legacy, HRI Hospitality has meticulously constructed a robust lodging and mixed-use platform under the seasoned leadership team's guidance. The company currently owns and manages a diverse portfolio in the nation’s premier lodging markets, actively engaging in both development and acquisitions to enhance their offerings. While maintaining an active development pipeline, HRI Hospitality is committed to "Elevating the Urban Experience" for guests. Managing a portfolio of branded and independent institutional quality hotels in key U.S. markets, the company is an approved operator for all major full- and focused-service brands. Leveraging deep sector expertise and a vast industry network, HRIH’s hotel management platform emphasizes a balanced approach, incorporating People, Profit, and Revenues. With extensive third-party management expertise and an owner's perspective, HRI is adept at operating properties effectively, solidifying its position as an innovative leader in the hospitality industry. #J-18808-Ljbffr