Dining Services Lead for Veteran Care Facility

A state-funded veterans facility is looking for a Dining Services professional who will supervise cooking and food service for residents. Responsibilities include preparing meals, training new staff, ensuring food safety, and maintaining kitchen cleanliness. Candidates need four years of relevant experience and one year in long-term care. This position requires Colorado residency at the time of application, as well as ongoing employment residency within the state. #J-18808-Ljbffr