Pure's Food Specialties, LLC.
Maintenance Technicians 2nd & 3rd shift available
Pure's Food Specialties, LLC., Broadview, Illinois, United States, 60155
Maintenance Technician – 2nd & 3rd Shift
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Maintenance Technician – 2nd & 3rd Shift
role at
Pure's Food Specialties, LLC .
Key Responsibilities
Perform setup, repair, and maintenance of production machinery, including ovens, packing lines, and conveyors, ensuring optimal performance and minimal downtime.
Conduct routine inspections and preventive maintenance to identify potential issues before they impact production.
Troubleshoot mechanical, electrical, and pneumatic systems to resolve equipment malfunctions quickly and effectively.
Repair and maintain plumbing systems, hydraulic components, and cutting tools to support facility operations.
Operate and maintain power tools and industrial equipment safely, adhering to all safety protocols.
Perform welding tasks (MIG, TIG, Stick) to repair or fabricate machine components as needed.
Diagnose and troubleshoot PLC (Programmable Logic Controller) systems and electrical issues to maintain automation systems.
Document maintenance activities, including repairs and inspections, ensuring accurate records for compliance and future reference.
Collaborate with the production team to minimize disruptions and improve operational efficiency.
Support changeovers by preparing and adjusting equipment to meet production requirements.
Ensure compliance with GMP (Good Manufacturing Practices), safety protocols, and food industry regulations.
Essential Functions Of The Job: An individual in this position must be able to successfully perform the essential duties and responsibilities listed above. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions of this position.
Qualifications and Education Requirements
High school diploma or equivalent; technical certification or degree is a plus.
2-5 years of experience in an industrial bakery and/or food manufacturing environment preferred.
Strong mechanical and troubleshooting skills with a service-oriented mindset.
Experience with equipment maintenance, including conveyors, pneumatic systems, and hydraulics. Power Industrial Training Certification is a plus. Proficiency in electrical systems and PLC diagnostics is highly desirable.
Welding experience (MIG, TIG, Stick) is a significant advantage. Must be a self-starter capable of working independently and completing projects without supervision. Excellent communication skills and ability to work effectively in a team environment.
Physical ability to stand for extended periods, walk, lift up to 60 pounds frequently, climb, pull, push, carry, grasp, reach, twist, turn, and stoop as needed.
Willingness to work flexible hours, including overtime, weekends, and holidays, as required by the production schedule.
Must be process-oriented, methodical, and committed to maintaining a clean, organized, and safe work environment.
Bilingual (English/Spanish) candidates are preferred.
Electrical background required.
Preferred Skills Familiarity with food industry safety and compliance standards such as HACCP, SQF, and FDA regulations. Strong problem-solving skills and the ability to implement effective solutions under pressure. Experience in documenting and improving maintenance procedures to enhance equipment reliability. This position offers an excellent opportunity for professional growth in a dynamic and fast-paced production environment.
Work Environment & Physical Demands
This position works in a manufacturing plant facility and requires walking or standing for periods of time, stooping, kneeling, crouching, crawling, pushing, pulling, lifting and carrying, climbing ladders and steps.
Frequently carry or lift 50 pounds or more.
Travel Required No travel is required for this job.
Benefits
Healthcare coverage including medical, dental and vision.
401k Plan.
Short-term disability available.
Paid holidays, vacation and paid sick leave.
EEO Statement Pure's Food Specialties is committed to providing equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, national origin, age, disability, or any other characteristic protected by applicable law. We ensure fair treatment in all aspects of employment, including recruitment, hiring, training, promotion, and compensation.
Salary $25.00 to $40.00
Seniority Level Entry level
Employment Type Full-time
Job Function Management and Manufacturing
Industries Food and Beverage Manufacturing
Location Broadview, IL
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Maintenance Technician – 2nd & 3rd Shift
role at
Pure's Food Specialties, LLC .
Key Responsibilities
Perform setup, repair, and maintenance of production machinery, including ovens, packing lines, and conveyors, ensuring optimal performance and minimal downtime.
Conduct routine inspections and preventive maintenance to identify potential issues before they impact production.
Troubleshoot mechanical, electrical, and pneumatic systems to resolve equipment malfunctions quickly and effectively.
Repair and maintain plumbing systems, hydraulic components, and cutting tools to support facility operations.
Operate and maintain power tools and industrial equipment safely, adhering to all safety protocols.
Perform welding tasks (MIG, TIG, Stick) to repair or fabricate machine components as needed.
Diagnose and troubleshoot PLC (Programmable Logic Controller) systems and electrical issues to maintain automation systems.
Document maintenance activities, including repairs and inspections, ensuring accurate records for compliance and future reference.
Collaborate with the production team to minimize disruptions and improve operational efficiency.
Support changeovers by preparing and adjusting equipment to meet production requirements.
Ensure compliance with GMP (Good Manufacturing Practices), safety protocols, and food industry regulations.
Essential Functions Of The Job: An individual in this position must be able to successfully perform the essential duties and responsibilities listed above. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions of this position.
Qualifications and Education Requirements
High school diploma or equivalent; technical certification or degree is a plus.
2-5 years of experience in an industrial bakery and/or food manufacturing environment preferred.
Strong mechanical and troubleshooting skills with a service-oriented mindset.
Experience with equipment maintenance, including conveyors, pneumatic systems, and hydraulics. Power Industrial Training Certification is a plus. Proficiency in electrical systems and PLC diagnostics is highly desirable.
Welding experience (MIG, TIG, Stick) is a significant advantage. Must be a self-starter capable of working independently and completing projects without supervision. Excellent communication skills and ability to work effectively in a team environment.
Physical ability to stand for extended periods, walk, lift up to 60 pounds frequently, climb, pull, push, carry, grasp, reach, twist, turn, and stoop as needed.
Willingness to work flexible hours, including overtime, weekends, and holidays, as required by the production schedule.
Must be process-oriented, methodical, and committed to maintaining a clean, organized, and safe work environment.
Bilingual (English/Spanish) candidates are preferred.
Electrical background required.
Preferred Skills Familiarity with food industry safety and compliance standards such as HACCP, SQF, and FDA regulations. Strong problem-solving skills and the ability to implement effective solutions under pressure. Experience in documenting and improving maintenance procedures to enhance equipment reliability. This position offers an excellent opportunity for professional growth in a dynamic and fast-paced production environment.
Work Environment & Physical Demands
This position works in a manufacturing plant facility and requires walking or standing for periods of time, stooping, kneeling, crouching, crawling, pushing, pulling, lifting and carrying, climbing ladders and steps.
Frequently carry or lift 50 pounds or more.
Travel Required No travel is required for this job.
Benefits
Healthcare coverage including medical, dental and vision.
401k Plan.
Short-term disability available.
Paid holidays, vacation and paid sick leave.
EEO Statement Pure's Food Specialties is committed to providing equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, national origin, age, disability, or any other characteristic protected by applicable law. We ensure fair treatment in all aspects of employment, including recruitment, hiring, training, promotion, and compensation.
Salary $25.00 to $40.00
Seniority Level Entry level
Employment Type Full-time
Job Function Management and Manufacturing
Industries Food and Beverage Manufacturing
Location Broadview, IL
#J-18808-Ljbffr