Patient Dining Specialist - Full-Time | Daily Pay

A leading healthcare provider in Missouri is seeking a dedicated individual for a role in the Food and Nutrition Department. Responsibilities include serving patient meals, ensuring dietary compliance, and providing excellent customer service. Candidates should have a High School Diploma or GED, and be ready to obtain ServSafe Certification within 90 days. Join a team committed to patient care and service excellence. Competitive benefits and opportunities for all skill levels are offered. #J-18808-Ljbffr