Restaurant Manager: Lead High-Volume, Scratch Kitchen

A leading Tex-Mex restaurant chain in Austin, Texas is hiring experienced Restaurant Managers to ensure smooth restaurant operations and guest satisfaction. Candidates should possess 2-3 years of management experience in a high-volume, full-service restaurant, along with relevant food safety certifications. The role offers competitive salary, leadership development, and various benefits such as paid vacation and medical insurance. Join a fun team in a vibrant atmosphere with a culture that values creativity and engagement. #J-18808-Ljbffr