EHS Leader – Food Production (On-Site, Relocation Help)

A food production client seeks an EHS Manager in Indianapolis. This full-time role requires a bachelor's degree in EHS or related field and significant EHS management experience. Responsibilities include leading training programs, ensuring regulatory compliance, and conducting EHS audits. Candidates must have strong relational skills with regulators and be willing to relocate if necessary. Benefits include medical, dental, vision, and tuition reimbursement. #J-18808-Ljbffr