People-First Restaurant Manager | Growth & Benefits

A leading casual dining chain is seeking a motivated Restaurant Manager to oversee daily operations, enhance guest experiences, and drive team performance. The ideal candidate will have 1–3 years of management experience and a strong passion for the food service industry. Responsibilities include managing restaurant efficiency, staff training, and financial performance to ensure success in a high-volume setting. Join us in creating a welcoming environment while contributing to local community engagement. #J-18808-Ljbffr