Shift Manager: Restaurant Operations & Growth

A popular fast-food chain in Alabama is seeking a Restaurant Shift Manager to oversee daily operations and support the General Manager. The ideal candidate will ensure quality food service while assisting in hiring and training staff. Applicants should be at least 18 years old, eligible to work in the U.S., and preferably have restaurant experience. The position offers a flexible schedule and a variety of employee benefits, including paid time off and tuition assistance. #J-18808-Ljbffr