Hospitality Lead: Path to Management + Tips

A prominent restaurant chain in Fountain Valley is seeking a Hospitality Lead to ensure excellent guest experiences and to assist in managing daily operations. This role requires a focus on team leadership, maintaining standards of cleanliness and service quality, and effectively handling cash transactions. The ideal candidate will have at least 1-2 years of experience in hospitality, strong communication skills, and a passion for guest service. Competitive pay and tips included. #J-18808-Ljbffr