Red Lobster, Inc.
A leading casual dining company in Florida is seeking an experienced Restaurant Manager to lead operations through a team of managers and crew. You will drive a culture of excellence with a focus on culinary and service quality, ultimately achieving balanced results in guest satisfaction and financial goals. The ideal candidate will have 5+ years in management and a proven track record in a full-service dining environment. This role offers a competitive salary range of $70,000 to $83,500 annually.
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