BandD Foods
Overview
Tamarack Foods is looking to hire a full-time
Maintenance Supervisor for second shift.
The role is in a family-like environment and a mechanically-inclined self-starter will thrive.
Second shift will be approximately 11AM-7PM.
General Responsibilities
Assist in departmental hiring, dismissal, coaching, evaluating, training, and safety of 15 technicians across multiple shifts.
Maintain and improve the physical plant and machinery to ensure minimal unscheduled downtime.
Ensure the plant meets GMP, HACCP, USDA and regulatory standards while safeguarding employees, raw materials and product quality.
Coordinate with Parts Manager to assure adequate parts inventory.
Specific Responsibilities
Assure the safety of employees, equipment, facility, environment, and quality of finished product.
Direct maintenance and environmental teams to run lines as scheduled, achieving throughput targets while maintaining product quality parameters and regulatory compliance.
Understand requirements and procedures for proper operation and maintenance and advise production on machine use and maintenance.
Create preventative maintenance schedules to keep all machines properly maintained and operating as designed.
Maintain spare parts inventory to minimize downtime and costs within budgeted expenditure levels.
Conduct inspections and record keeping of SQF, HAACP, USDA, DEQ, EPA and other state and federal regulatory requirements.
Determine and suggest methods, procedures, and machines to improve line performance and support required capabilities.
Stand on concrete for up to 8 hours, bend and stoop and lift up to 75 pounds.
Follow, lead by example, and ensure Quality, Production, Safety, GMP and Regulatory policies are adhered to.
Able to work overtime and weekend hours required. Perform other duties as assigned.
Desired Background / Experience
Bachelor's degree in engineering, facility management or similar work experience with at least 1 year supervisory role.
Working knowledge of electrical and mechanical systems, ability to read blueprints & schematics.
Thorough knowledge of food processing technology and GMP's.
Effective communication and people management skills.
Benefits
Health, dental, and vision insurance.
Flexible Savings Account.
Simple IRA savings plan with employer matching.
Vacation time.
Employee Assistance Program.
Tamarack Foods is an Equal Opportunity Employer and we seek to create an inclusive workplace that embraces diverse backgrounds, life experiences and perspectives.
Tamarack Foods is a Georgia foods manufacturing company based in Americus, Georgia. The site and building have been fully renovated to produce battered and-fried protein products under the inspection of the USDA. Tamarack Foods is a family-owned business and will be a sister company to B and D Foods in Boise, Idaho. Our diverse employees are our foundation, so taking care of them is very important. We offer competitive compensation, comprehensive benefits, profit sharing, a supportive environment, and, of course, free food!
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Maintenance Supervisor for second shift.
The role is in a family-like environment and a mechanically-inclined self-starter will thrive.
Second shift will be approximately 11AM-7PM.
General Responsibilities
Assist in departmental hiring, dismissal, coaching, evaluating, training, and safety of 15 technicians across multiple shifts.
Maintain and improve the physical plant and machinery to ensure minimal unscheduled downtime.
Ensure the plant meets GMP, HACCP, USDA and regulatory standards while safeguarding employees, raw materials and product quality.
Coordinate with Parts Manager to assure adequate parts inventory.
Specific Responsibilities
Assure the safety of employees, equipment, facility, environment, and quality of finished product.
Direct maintenance and environmental teams to run lines as scheduled, achieving throughput targets while maintaining product quality parameters and regulatory compliance.
Understand requirements and procedures for proper operation and maintenance and advise production on machine use and maintenance.
Create preventative maintenance schedules to keep all machines properly maintained and operating as designed.
Maintain spare parts inventory to minimize downtime and costs within budgeted expenditure levels.
Conduct inspections and record keeping of SQF, HAACP, USDA, DEQ, EPA and other state and federal regulatory requirements.
Determine and suggest methods, procedures, and machines to improve line performance and support required capabilities.
Stand on concrete for up to 8 hours, bend and stoop and lift up to 75 pounds.
Follow, lead by example, and ensure Quality, Production, Safety, GMP and Regulatory policies are adhered to.
Able to work overtime and weekend hours required. Perform other duties as assigned.
Desired Background / Experience
Bachelor's degree in engineering, facility management or similar work experience with at least 1 year supervisory role.
Working knowledge of electrical and mechanical systems, ability to read blueprints & schematics.
Thorough knowledge of food processing technology and GMP's.
Effective communication and people management skills.
Benefits
Health, dental, and vision insurance.
Flexible Savings Account.
Simple IRA savings plan with employer matching.
Vacation time.
Employee Assistance Program.
Tamarack Foods is an Equal Opportunity Employer and we seek to create an inclusive workplace that embraces diverse backgrounds, life experiences and perspectives.
Tamarack Foods is a Georgia foods manufacturing company based in Americus, Georgia. The site and building have been fully renovated to produce battered and-fried protein products under the inspection of the USDA. Tamarack Foods is a family-owned business and will be a sister company to B and D Foods in Boise, Idaho. Our diverse employees are our foundation, so taking care of them is very important. We offer competitive compensation, comprehensive benefits, profit sharing, a supportive environment, and, of course, free food!
#J-18808-Ljbffr