Clinical Dietitian: Inpatient & Outpatient Nutrition

A prominent healthcare provider is seeking a Clinical Dietitian responsible for overseeing the nutrition care of inpatients and outpatients. This role includes performing nutritional assessments, managing therapeutic diets, and providing nutrition education to patients and families. Candidates must have a Bachelor’s degree in Food and Nutrition, with a preference for one year of experience in a healthcare setting and necessary licensure as a Registered Dietitian. #J-18808-Ljbffr